Ingredients:
2 eggs
2 Chinese Sausage (sliced)
1 bowl green peas
1 abalone (Cubed)
1 small pc salted fish (fried till crispy and smashed)
3-4 bowl cooked rice
Seasoning :
1 tbsp abalone sauce
1 tbsp oyster sauce
1 tbsp soy sauce
1 tsp sugar
1/2 tsp salt
Dash of garlic powder
Dash of pepper
Method :
1. Fried the egg with some oil and set aside
2. Fried the peas and then add in abalone, chinese sausage and the rice and add in all the seasonings.
3. Sprinkle the salted fish on top and served.
Re-start again
15 years ago
